My gourmet dinners for this week:
Monday - left over tortilla stack from Sunday. The highlight by far.
Tuesday - french fries from McDonalds and nuggets and chili from
Wendys. (Two different fast food restaurants- keeping it classy).Wednesday - chocolate covered mini donuts and a frozen pizza. (Hey, it was Digiornos.)

Thursday - chocolate covered mini donuts and left over frozen pizza. (Still Digiornos)

Result- No blog worthy meals, but what a kitchen!
Nice kitchen!
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